Spicy Salsa Preserves

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READY IN: 1hr 35mins

Ingredients Nutrition


  1. Combine ingredients in a large saucepan.
  2. Bring to a boil; reduce heat to medium.
  3. Cook, uncovered, stirring occasionally, until thickened, about 1 1/4 hours.
  4. Refrigerate in a covered container up to 2 months, or ladle into canning jars and process.

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