Total Time
15mins
Prep 15 mins
Cook 0 mins

A definite crowd pleaser. Hang on to the recipe because you will be passing it out when you serve this recipe for your friends and relatives.

Ingredients Nutrition

Directions

  1. Drain liquid from cans of rotel.
  2. Soften cream cheese, then add all ingredients.
  3. Mix well.
  4. Chill for 1 hour before serving.
  5. Serve with hearty corn chips or tortilla chips.

Reviews

(1)
Most Helpful

This rotel is DELICIOUS! I made it a couple times last year and it was a huge success. I reduced the amount of red onions and chopped all ingredients extremely fine. I have finicky eaters. Lol!

Ms. Eduk8r May 22, 2010

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