Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Spicy Rhubarb Cake Recipe
    Lost? Site Map

    Spicy Rhubarb Cake

    Average Rating:

    4 Total Reviews

    Showing 1-4 of 4

    Sort by:

    • on June 14, 2002

      I tried making this when I had an over abundance of rubarb - and it was great! The spicyness (not hot spicy) really enhanced the flavour of the rubarb.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 29, 2002

      Excellent cake. The only criticism I'd have is to add more rhubarb!! Leftovers will be frozen for a nice winter treat. Thanks Dancer^.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 13, 2003

      The flavors are really nicely done. I did use a bit more rhubarb than called for but it was still a wonderful cake. Thank you Dancer^.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 02, 2009

      Totally Delish!! I couldnt wait for the rhubarb to start growing so I used frozen. I used heaping tsps of the spices because I like lots of spice but other than that followed the recipe. I couldnt wait for it to cool so I ate a piece warm. It was delicious!! It would be amazing with a scoop of vanilla ice cream or a big dollop of cinnamon whipped cream. I phoned my mom with the recipe. Thanks Dancer^ for a wonderful recipe (it will be made again and again, we always have piles and piles of rhubarb.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »

    Advertisement

    Nutritional Facts for Spicy Rhubarb Cake

    Serving Size: 1 (161 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 519.6
     
    Calories from Fat 223
    43%
    Total Fat 24.8 g
    38%
    Saturated Fat 3.6 g
    18%
    Cholesterol 79.3 mg
    26%
    Sodium 631.0 mg
    26%
    Total Carbohydrate 67.8 g
    22%
    Dietary Fiber 3.2 g
    12%
    Sugars 38.9 g
    155%
    Protein 8.8 g
    17%

    Advertisement


    Food.com Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes