Spicy Raisin Drop Cookies

Total Time
30mins
Prep 20 mins
Cook 10 mins

These are wonderful spicy drop cookies with raisins and nuts added. Very easy to make.

Ingredients Nutrition

Directions

  1. Sift flour with soda, salt, cinnamon and cloves and set aside.
  2. In large bowl, beat shortening, sugar, eggs and vanilla until light and fluffy.
  3. At low speed, beat in flour until well mixed.
  4. Stir in raisins and walnuts.
  5. Refrigerate dough for 30 minutes.
  6. Preheat oven to 375°.
  7. Lightly grease cookie sheets.
  8. Drop batter by rounded teaspoonfuls, 2 inches apart onto cookie sheets.
  9. Bake 10-12 minutes or until lightly browned.
  10. Cool partially on wire rack, then glaze tops.
  11. For glaze, combine sugar, milk and vanilla until smooth.

Reviews

(3)
Most Helpful

These are exactly what I was craving. They were quick to put together. I did chill them but didnt wait the entire 1/2 hour. Still great cookies. Thanks a bunch for a keeper.

KennKonn May 23, 2006

These were awesome! Rita sent me these in an amazing Christmas basket for the cookie swap! They were the first ones DEVOURED! so yummy!

Mama's Kitchen (Hope) December 22, 2005

These remind me of cinnabuns! I didn`t add the nuts. Great cookie!

Rita~ November 22, 2005

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