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    You are in: Home / Recipes / Spicy Raisin Drop Cookies Recipe
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    Spicy Raisin Drop Cookies

    Spicy Raisin Drop Cookies. Photo by Rita~

    1/1 Photo of Spicy Raisin Drop Cookies

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    20 mins

    10 mins

    Marie's Note:

    These are wonderful spicy drop cookies with raisins and nuts added. Very easy to make.

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    Ingredients:

    Yield:

    dozen

    Units: US | Metric

    Glaze

    Directions:

    1. 1
      Sift flour with soda, salt, cinnamon and cloves and set aside.
    2. 2
      In large bowl, beat shortening, sugar, eggs and vanilla until light and fluffy.
    3. 3
      At low speed, beat in flour until well mixed.
    4. 4
      Stir in raisins and walnuts.
    5. 5
      Refrigerate dough for 30 minutes.
    6. 6
      Preheat oven to 375°.
    7. 7
      Lightly grease cookie sheets.
    8. 8
      Drop batter by rounded teaspoonfuls, 2 inches apart onto cookie sheets.
    9. 9
      Bake 10-12 minutes or until lightly browned.
    10. 10
      Cool partially on wire rack, then glaze tops.
    11. 11
      For glaze, combine sugar, milk and vanilla until smooth.

    Browse Our Top Drop Cookies Recipes

    Ratings & Reviews:

    • on May 23, 2006

      55

      These are exactly what I was craving. They were quick to put together. I did chill them but didnt wait the entire 1/2 hour. Still great cookies. Thanks a bunch for a keeper.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 22, 2005

      55

      These were awesome! Rita sent me these in an amazing Christmas basket for the cookie swap! They were the first ones DEVOURED! so yummy!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 22, 2005

      55

      These remind me of cinnabuns! I didn`t add the nuts. Great cookie!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Raisin Drop Cookies

    Serving Size: 1 (1911 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1549.0
     
    Calories from Fat 546
    35%
    Total Fat 60.7 g
    93%
    Saturated Fat 13.0 g
    65%
    Cholesterol 128.6 mg
    42%
    Sodium 800.4 mg
    33%
    Total Carbohydrate 243.8 g
    81%
    Dietary Fiber 6.0 g
    24%
    Sugars 169.6 g
    678%
    Protein 17.3 g
    34%

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