Spicy Pumpkin Pancakes - Ww

READY IN: 25mins
Recipe by prattandpratt

This delicious pancake recipe is wonderful with nothing more than a "dollup" of cool whip on top. For a more fancy recipe, serve with warmed apple pie filling and cool whip. The pancakes (without topping) are 5 WW points per serving.

Top Review by DuChick

Delightful, pumpkin-licious pancakes! I saw Denise's photo on My 3 Chefs and knew this would be a breakfast choice for me. No one would guess that it's a WW recipe with the perfectly spiced and sweetened (mine with Splenda) flavor. Fluffy and golden, just like a perfect pancake should be! Thanks for sharing.

Ingredients Nutrition

Directions

  1. Coat a griddle or skillet with cooking spray. Warm over medium heat.
  2. Stir all ingredients until blended.
  3. Pour slightly less than 1/4 cupfuls onto hot griddle or skillet. Cook until edges are dry. Turn, cook until golden.
  4. Yields about 18 pancakes total, 3 pancakes per serving.

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