Spicy Pork Tortilla Soup

Total Time
Prep 10 mins
Cook 20 mins

Ingredients Nutrition


  1. Brown pork and onion over medium-high heat in large saucepan, stirring occasionally.
  2. Add remaining ingredients except tortilla strips.
  3. Cover and simmer 20 minutes.
  4. Stir tortilla strips into soup and simmer for 5 to 10 minutes more, until tortilla strips are softened.
  5. Serve hot.


Most Helpful

We enjoyed the flavors in this soup. This is a fast soup to make and mild in the spicy department, at least to us. Very convenient to make, as I had everything needed from the ground pork right down to the corn tortillas! Now how often does that happen? No too many times in this household. The majority of the Daycare children liked this too. I may add the cumin and chili powder after I dish up their bowls next time. Dancer, thank you for another winning recipe.

Charlotte J January 17, 2007

I made your recipe when my fiance` was sick with a cold. Spicy food seems to work magic. Everyone in the house feel in love with your recipe. I enjoyed how simple it was to make as well how readily available the ingredents were in my pantry. Thanks for being a helpful 'healer'. I am going to try it with Chicken tonight.

Mrs. Vajja January 11, 2006

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