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    You are in: Home / Recipes / Spicy Pork Tortilla Soup Recipe
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    Spicy Pork Tortilla Soup

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

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    Units: US | Metric


    1. 1
      Brown pork and onion over medium-high heat in large saucepan, stirring occasionally.
    2. 2
      Add remaining ingredients except tortilla strips.
    3. 3
      Cover and simmer 20 minutes.
    4. 4
      Stir tortilla strips into soup and simmer for 5 to 10 minutes more, until tortilla strips are softened.
    5. 5
      Serve hot.

    Ratings & Reviews:

    • on January 17, 2007


      We enjoyed the flavors in this soup. This is a fast soup to make and mild in the spicy department, at least to us. Very convenient to make, as I had everything needed from the ground pork right down to the corn tortillas! Now how often does that happen? No too many times in this household. The majority of the Daycare children liked this too. I may add the cumin and chili powder after I dish up their bowls next time. Dancer, thank you for another winning recipe.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 11, 2006


      I made your recipe when my fiance` was sick with a cold. Spicy food seems to work magic. Everyone in the house feel in love with your recipe. I enjoyed how simple it was to make as well how readily available the ingredents were in my pantry. Thanks for being a helpful 'healer'. I am going to try it with Chicken tonight.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Spicy Pork Tortilla Soup

    Serving Size: 1 (522 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 292.4
    Calories from Fat 126
    Total Fat 14.0 g
    Saturated Fat 4.8 g
    Cholesterol 40.8 mg
    Sodium 1403.2 mg
    Total Carbohydrate 27.4 g
    Dietary Fiber 5.3 g
    Sugars 9.6 g
    Protein 16.6 g

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