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Very good recipe. I only had 1 lb. of sausage so I cut the ingredients in half and skipped the fennel seed. Used it on pizza and tasted great!

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cam063 March 16, 2010

GREAT. I could't get ground turkey or ground pork, but I tried it with lean ground beef. I also didn't have any fennel, but have since gotten some, so am looking forward to tryng it again. We eat a lot of pizza and this is completely addicting!!

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Kim~In~Canada November 15, 2006

This is excellent, very flavorful! I did not have any ground turkey so I used only lean ground pork and I had no fennel seeds either. For the wine I used a peppery Shiraz and the flavor is excellent! Thank you!

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MommyMakes October 17, 2005

Super easy and SCRUMPTIOUS!

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AnnArtisan May 15, 2005
Spicy Pizza Sausage