Spicy Pickled Green Beans

Total Time
15mins
Prep
5 mins
Cook
10 mins

Cooking Light, NOVEMBER 2009

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Ingredients

Nutrition

Directions

  1. Combine first 4 ingredients in a large saucepan; bring to a boil.
  2. Remove from heat; add garlic, dill, and peppers to pan. Let stand 1 minute.
  3. Pour vinegar mixture over beans in a large glass bowl; cover and refrigerate 1 week, stirring occasionally.