Spicy Pepper Penne

Submitted by Sapphire

"Zesty, cheesy and delicious!"

 

• Ready In: 25mins
• Ingredients: 8
• Serves: 8

ingredients

• 1 (16 ounce) package penne pasta
• 1⁄2 teaspoon fresh rosemary or 1/8 dried rosemary
• 2 (3 1/2 ounce) packages pepperoni
• 1⁄2 cup pepperoncini pepper
• 1 (7 ounce) jar roasted sweet red peppers
• 3 1⁄2 cups boiling water
• 1⁄2 cup whipping cream
• 1⁄2 cup grated parmesan cheese

directions

1. In a large skillet, layer the pasta, minced rosemary, halved pepperoni, sliced pepperocinis and chopped red peppers.
2. Add water; bring to a boil.
3. Reduce heat; cover and simmer for 12 minutes or until pasta is tender.
4. Add cream and parmesan cheese; toss to coat.