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Prep 5 mins
Cook 0 mins
A delicious pate/dip. You can adjust hotness to your preferences by omitting jalapeño or adding more. Adapted from Betty Crocker recipes.
- Microwave Velveeta for about 3-4 seconds to melt in 2 quart bowl.
- Stir and add remaining ingredients.
- Serve with favorite crackers (I use Ritz).
- Note: This really is good for a sandwich spread also).