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    You are in: Home / Recipes / Spicy Pecans Recipe
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    Spicy Pecans

    Spicy Pecans. Photo by melting pot

    1/1 Photo of Spicy Pecans

    Total Time:

    Prep Time:

    Cook Time:

    13 mins

    5 mins

    8 mins

    Caryn's Note:

    Sweet and savory pecans. They may be served as a snack and also used in cornbread dressing for your turkey.

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    Ingredients:

    Yield:

    cups pe ...

    Units: US | Metric

    Directions:

    1. 1
      Cook brown sugar, orange juice concentrate, butter, salt, chili powder, and pepper in a skillet over medium-high heat, stirring until brown sugar dissolves.
    2. 2
      Remove from heat, and stir in pecans.
    3. 3
      Transfer to a lightly greased baking sheet.
    4. 4
      Bake at 350 degrees F.
    5. 5
      for 8 minutes or until toasted.
    6. 6
      Cool and store in an airtight container.

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    Ratings & Reviews:

    • on August 20, 2002

      55

      This is a great recipe. I've made them before but added a little cinnamon. They seem to be a favorite with the men.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 27, 2008

      55

      These were easy to make and a real hit with my guests.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on October 03, 2005

      55

      They burnt. Oh yes, they were crisp and black. However, I salvaged what I could and sure am glad i did because they were niiiice!!! I had to add more nuts and I used walnuts, and maybe next time I'll try the cinnamon suggestion.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Pecans

    Serving Size: 1 (252 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 964.1
     
    Calories from Fat 811
    84%
    Total Fat 90.1 g
    138%
    Saturated Fat 14.0 g
    70%
    Cholesterol 30.5 mg
    10%
    Sodium 873.7 mg
    36%
    Total Carbohydrate 42.4 g
    14%
    Dietary Fiber 11.0 g
    44%
    Sugars 30.5 g
    122%
    Protein 10.8 g
    21%

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