Total Time
13mins
Prep 5 mins
Cook 8 mins

Sweet and savory pecans. They may be served as a snack and also used in cornbread dressing for your turkey.

Ingredients Nutrition

Directions

  1. Cook brown sugar, orange juice concentrate, butter, salt, chili powder, and pepper in a skillet over medium-high heat, stirring until brown sugar dissolves.
  2. Remove from heat, and stir in pecans.
  3. Transfer to a lightly greased baking sheet.
  4. Bake at 350 degrees F.
  5. for 8 minutes or until toasted.
  6. Cool and store in an airtight container.
Most Helpful

5 5

This is a great recipe. I've made them before but added a little cinnamon. They seem to be a favorite with the men.

5 5

These were easy to make and a real hit with my guests.

5 5

They burnt. Oh yes, they were crisp and black. However, I salvaged what I could and sure am glad i did because they were niiiice!!! I had to add more nuts and I used walnuts, and maybe next time I'll try the cinnamon suggestion.