Grill Mates Spicy Montreal Steak Seasoning adds more than just heat to burgers.
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Units: US | Metric
- 1Mix ground beef and steak seasoning in medium bowl until well blended. Shape into 4 patties.
- 2Gril over medium heat 4 to 6 minutes per side or until burgers are cooked through (internal temperature of 160°F). Add cheese slices to burgers 1 minute before cooking is completed. Toast rolls on the grill, open-side down, about 30 seconds.
- 3Serve burgers on toasted rolls. Garnish with desired toppings and condiments.
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Nutritional Facts for Spicy Montreal Burger
Serving Size: 1 (331 g)
Servings Per Recipe: 4
- Amount Per Serving
- % Daily Value
- Calories 319.5
- Calories from Fat 118
- Total Fat 13.2 g
- Saturated Fat 5.0 g
- Cholesterol 73.7 mg
- Sodium 280.8 mg
- Total Carbohydrate 21.2 g
- Dietary Fiber 0.9 g
- Sugars 2.6 g
- Protein 26.7 g
The following items or measurements are not included:
McCormick's Montreal Brand steak seasoning