Spicy Meat and Cheese Stromboli

Submitted by quick meal

"I got this recipe from Rachel Ray. I have made these several times and my husband continues to ask for them often. These are so easy to make and I hope you enjoy them."

 

• Ready In: 15mins
• Ingredients: 14
• Yields: 4 strombollies
• Serves: 4

ingredients

• 453.59 g can refrigerated pizza crusts
• 8 slice deli pepperoni
• 8 slice salami
• 8 slice provolone cheese
• 4 slice smoked ham
• 59.16 ml Italian dressing
• 7.39 ml red pepper flakes
• 4.92 ml garlic pepper seasoning
• 14.79 ml sesame seeds
• 7.39 ml italian seasoning
• 29.58 ml parmesan cheese, with
• oregano
• extra virgin olive oil
• yellow cornmeal

directions

1. sprinkle counter with cornmeal.
2. Roll out pizza crust and cut into 4 squares.
3. Top with 2 slices pepperoni, 2 slices salami, 2 slices cheese and 1 slice ham.
4. Put tablespoons or 2 of italian dressing on meats.
5. Roll and press edge to close.
6. mix topping. Red pepper flakes, garlic powder, sesame seeds, italian seasoning and parm/oreg cheese.
7. Brush each roll with EVOO.
8. Sprinkle each liberally with topping.
9. Put in oven on 400 degrees and cook until brown all over (10 minutes or so).

Reviews

[linguinelisa]

I love these! I didn't have garlic pepper so I just used a combination of garlic powder and black pepper. These are great served with some heated spaghetti sauce for dipping.