Prep 10 mins
Cook 0 mins
From Emeril..I just LOVE him:-)
Make and share this Spicy Margarita With Chili Salt recipe from Food.com.
- In a small bowl combine the salt and 1 teaspoon chili powder.
- Rub the rim of a glass with a lime wedge and dredge in the chili salt.
- Fill a blender with the ice, tequila, lime juice, Grand Marnier, and superfine sugar.
- Blenduntil smooth. Pour into the glasses. Garnish with lime wedge, if desired.