Spicy Mango Ginger Chutney

READY IN: 1hr 15mins
Recipe by Sharon123

Here is a good recipe for chutney posted by request. This has a nice gingery flavor. Great with rice and Indian curries! Chutneys are very popular in England too.

Top Review by Member 610488

Had originally decided to make this to go with Sharon123's Spiced Bat Wings but once I got them canned, I didn't want to open one little jar. Saving for the fall and Christmas time.

Ingredients Nutrition


  1. Force mangoes, onion, gingerroot, and garlic through food chopper, using coarse blade.
  2. Add remaining ingredients and let stand overnight.
  3. Bring to boil and boil rapidly until thick.
  4. Pour into hot sterilized pint jars, and seal.
  5. Makes about 8 pints.
  6. Enjoy!

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