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    You are in: Home / Recipes / Spicy Malay Chicken Curry Recipe
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    Spicy Malay Chicken Curry

    Spicy Malay Chicken Curry. Photo by JustJanS

    1/1 Photo of Spicy Malay Chicken Curry

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    10 mins

    35 mins

    Terese's Note:

    A beautifully fragrant and spicy chicken curry.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in large pan, cook onion, ginger and garlic, stirring until onion is soft.
    2. 2
      Add chicken, cook, stirring, until browned lightly.
    3. 3
      Stir in spices, lemon grass, lime leaves and chilli, cook, stirring until fragrant.
    4. 4
      Add remaining ingredients, simmer, uncovered, about 30 minutes or until thickened slightly.
    5. 5
      Serve with rice.

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    Ratings & Reviews:

    • on January 05, 2006

      45

      Very close to a 5 star recipe. The only thing we really didn't like about it was too much turmeric. Turmeric has a very earthy flavour and a bitter aftertaste, and 1 teaspoon would have been enough. I will make this again, as it was simple and promises to be delicious. It also needed a generous teaspoon of salt.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Malay Chicken Curry

    Serving Size: 1 (549 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 527.2
     
    Calories from Fat 191
    36%
    Total Fat 21.2 g
    32%
    Saturated Fat 13.6 g
    68%
    Cholesterol 145.0 mg
    48%
    Sodium 214.7 mg
    8%
    Total Carbohydrate 22.5 g
    7%
    Dietary Fiber 4.7 g
    19%
    Sugars 12.5 g
    50%
    Protein 62.2 g
    124%

    The following items or measurements are not included:

    kaffir lime leaves

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