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Easy to assemble! That's always a plus. DH enjoyed it. I added chicken for more of a main dish. I prefer the sauce on my mac&cheese to be smoother. Perhaps it was because I had to use milk (no cream). Still thickened up but not so smooth as a bechamel sauce.
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Quick, rich and delicious. It disappears fast! It's just as easy to use just one kind of flavoursome cheese if you wish. Everyone likes the spiciness of it - ordinary mac cheese can be so bland.
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