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    You are in: Home / Recipes / Spicy Lime-Cilantro Marinated Flank Steak Recipe
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    Spicy Lime-Cilantro Marinated Flank Steak

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    10 mins

    8 mins

    Buster's friend's Note:

    This recipe from Allrecipes.com ( TY Ryan Nomura! :) ) has all the right elements for an excellent marinated grilled steak. the recipe calls for flank steak but I plan to use on which cuts look best on sale. I will also do this at least once on the charcoal grill - it adds that wonderful smoke flavor! ***overnight marination not included in prep/cook times****

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Puree the garlic, onion, lime juice, jalapeno, thyme, cilantro, corn oil, and honey into the bowl of a blender or food processor until the ingredients are well incorporated. Marinate the flank steak with 1/2 cup of the puree in a resealable bag overnight in the refrigerator. Reserve the rest of the puree to use later as a sauce.
    2. 2
      Preheat a grill for medium-high heat.
    3. 3
      While grill is warming, remove the meat from the refrigerator and let sit at room temperature for at least 30 minutes. Discard any marinade left in the bag. Liberally season the steak with the kosher salt, and cook to desired doneness, approximately 4 minutes per side for medium-rare.
    4. 4
      To serve, slice the steak against the grain into 1/8 to 1/4 inch slices, and drizzle the remaining marinade over the meat.

    Ratings & Reviews:

    • on May 27, 2012

      55

      One of the best marinades (and sauces) for flank, skirt, etc. steak. Remember to reserve half to serve after cooking. I only use about 1/2 the oil and it is perfect.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on July 19, 2011

      45

      One of my favorite ways to prepare steak taco or fajita meat! My tips & suggestions for this recipe can be found on my blog: http://kitchenandcraftadventures.blogspot.com/2011/05/spicy-cilantro-lime-marinated-flat-iron.html

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Lime-Cilantro Marinated Flank Steak

    Serving Size: 1 (201 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 435.5
     
    Calories from Fat 276
    63%
    Total Fat 30.7 g
    47%
    Saturated Fat 7.5 g
    37%
    Cholesterol 102.8 mg
    34%
    Sodium 83.6 mg
    3%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 0.7 g
    2%
    Sugars 4.4 g
    17%
    Protein 32.4 g
    64%

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