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    You are in: Home / Recipes / Spicy Lemon Garlic Shrimp Recipe
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    Spicy Lemon Garlic Shrimp

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    20 mins

    5 mins

    Teri's Note:

    These spicy and savoury shrimp are wonderful served with a salad, angel hair pasta or plain white rice. I'm not really sure of the times...but it is a quick recipe.

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    Ingredients:

    Serves: 2

    Yield:

    shrimp ...

    Units: US | Metric

    Directions:

    1. 1
      1. In a sauté pan over medium/high heat, combine the butter and olive oil. When the butter is melted, add the hot pepper flakes (or chili pepper) and onion. Sauté for 2 minutes or until the onions are softened.
    2. 2
      2. Add the lemon zest, tomatoes, garlic and white wine. Sauté for another 2 minutes.
    3. 3
      3. Add the shrimp and cook for 2-3 minutes on each side. Season the shrimp with salt and pepper to taste. Add a splash of lemon juice. Cook for 1 minute more.
    4. 4
      4. Transfer to warm plate and serve the shrimp topped with the basil chiffonade and lemon slices.

    Ratings & Reviews:

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    Nutritional Facts for Spicy Lemon Garlic Shrimp

    Serving Size: 1 (233 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 448.7
     
    Calories from Fat 137
    30%
    Total Fat 15.2 g
    23%
    Saturated Fat 5.2 g
    26%
    Cholesterol 444.2 mg
    148%
    Sodium 547.2 mg
    22%
    Total Carbohydrate 25.2 g
    8%
    Dietary Fiber 2.2 g
    8%
    Sugars 2.8 g
    11%
    Protein 50.5 g
    101%

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