Spicy Lamb and Vegetables

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READY IN: 40mins
Recipe by lets.eat

Sweet and spicy combo, my husband really enjoys this

Ingredients Nutrition


  1. In skillet, brown meat with onions and red pepper flakes. Season with salt and pepper. Add tomatoes, carrots and chutney. Cover and cook 15 minutes. Add green pepper and cook uncovered over medium-high heat 5 minutes, stirring occasionally. Serve over hot cooked rice.

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