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    You are in: Home / Recipes / Spicy Japanese Persimmon Bread Recipe
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    Spicy Japanese Persimmon Bread

    Spicy Japanese Persimmon Bread. Photo by Chez Jonny

    1/1 Photo of Spicy Japanese Persimmon Bread

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 15 mins

    15 mins

    1 hrs

    Chez Jonny's Note:

    This recipe is my own nod to Fall, combining both Japanese ingredients and metaphors for the season together with our traditional Western craving for sweet things during the Holidays.

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    Ingredients:

    Serves: 16-20

    Yield:

    loaves

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350°F.
    2. 2
      Sift dry ingredients into bowl. Beat egg whites or replacer, add to pulp, then add liquids.
    3. 3
      Mix dry ingredients into pulp mixture, add raisins and almond slivers.
    4. 4
      Pour batter into two well buttered, powdered loaf pans or one bundt pan.
    5. 5
      Bake loaves for about one hour or until done.

    Browse Our Top Quick Breads Recipes

    Ratings & Reviews:

    • on November 17, 2013

      55

      WOW was this "bread" - "cake" delicious! I had never had a Japanese persimmon before my neighbor gave me (literally) a bucket full. Plus he gave me some apples. So, I found this recipe. Few minor changes/additions -- I made chunky applesauce and I just diced the persimmons, used dried cranberries rather than raisins and made cupcakes which were cooked in about 35 minutes. Very moist and flavorful. I will make again next year - or again next week.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 09, 2008

      55

      This is nice, the cardamom gives it a different twist that I enjoyed. Mine was done at 45 mins.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 25, 2007

      45

      this was pretty delicious! the only thing that bothered me was that i couldn't really taste the persimmons. but it was still yummy, thanks!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Spicy Japanese Persimmon Bread

    Serving Size: 1 (62 g)

    Servings Per Recipe: 16

    Amount Per Serving
    % Daily Value
    Calories 211.4
     
    Calories from Fat 18
    59%
    Total Fat 2.0 g
    3%
    Saturated Fat 0.1 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 376.3 mg
    15%
    Total Carbohydrate 45.3 g
    15%
    Dietary Fiber 1.6 g
    6%
    Sugars 21.7 g
    86%
    Protein 4.0 g
    8%

    The following items or measurements are not included:

    persimmons

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