Prep 10 mins
Cook 55 mins
This is a yummy appetizer and it's also low in carbs!
- 2 lbs chicken wings
- 1⁄2 cup butter, melted
- 2 -5 tablespoons hot pepper sauce
- 3⁄4 teaspoon garlic salt
- 1⁄4 teaspoon paprika
- Place wings in a greased 15x10x1 inch baking pan. Combine butter, hot pepper sauce, garlic salt and paprika; pour over wings. Bake at 275 degrees for 30 minutes. Turn; bake 20-25 minutes longer or until chicken juices run clear. Drain wings. Serve with blue cheese dip and celery if desired (or, I prefer with ranch!). :).