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    You are in: Home / Recipes / Spicy Honey and Garlic Quail Recipe
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    Spicy Honey and Garlic Quail

    Spicy Honey and Garlic Quail. Photo by The Flying Chef

    1/1 Photo of Spicy Honey and Garlic Quail

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    The Flying Chef's Note:

    Spicy quail marinated in an Indonesian marinade with a hint of sweetness from the honey.

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    Units: US | Metric


    1. 1
      Note: I make it this way for my family which still has a nice kick, if it is for a party or just me I use 1/4 cup sambal oelek as I like it really spicy so adjust amount for heat.
    2. 2
      Cut quail in half length ways. Combine all marinade ingredients in a storage container or large bowl marinate several hours or over night.
    3. 3
      Preheat oven to 190°C place quail on wire rack over baking dish, reserve marinade,.
    4. 4
      cook quail for approximately 25 minutes or until browned and crisp and cooked through, brush with marinade a couple of times during cooking.
    5. 5
      Can be made as a starter for 4 or a main course for 2. You can also double ingredients for 4, as a main.
    6. 6
      Serve over deep fried vermicelli noodles with stir fried vegetables.
    7. 7
      This is also a good marinade for chicken wings or drumsticks.

    Browse Our Top Quail Recipes

    Ratings & Reviews:

    • on January 10, 2011


      This was really good! I am not a huge fan of quail, but the sweet/spicy contrast of this marinade really worked with the quail. I did not have the sambal oelek, so I used a chili garlic sauce (the one with the rooster on the jar) and added some lime and fresh ginger and it turned out great. Thanks for sharing! :)

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Spicy Honey and Garlic Quail

    Serving Size: 1 (139 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 551.4
    Calories from Fat 236
    Total Fat 26.3 g
    Saturated Fat 7.3 g
    Cholesterol 165.6 mg
    Sodium 1125.0 mg
    Total Carbohydrate 33.4 g
    Dietary Fiber 0.3 g
    Sugars 30.6 g
    Protein 45.1 g

    The following items or measurements are not included:

    sambal oelek

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