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    You are in: Home / Recipes / Spicy Ham and Bean Soup Recipe
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    Spicy Ham and Bean Soup

    Total Time:

    Prep Time:

    Cook Time:

    3 hrs 30 mins

    30 mins

    3 hrs

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    Units: US | Metric


    1. 1
      Sort and wash beans.
    2. 2
      Place in dutch oven, add water and let soak for 2 hours (or soak over night).
    3. 3
      Bring beans to boil, reduce heat, simmer uncovered 1 hour.
    4. 4
      Add ham, potato, onion, carrot, celery; bring to a boil.
    5. 5
      Reduce heat; simmer 1 hour.
    6. 6
      Add remaining ingredients bring to a boil.
    7. 7
      Reduce heat and simmer uncovered about 1 hour until beans are done and soup has thickened.

    Ratings & Reviews:

    • on December 02, 2002


      This is sooo good Kathy. I used red beans, a ham bone, liquid smoke,fresh garlic,chopped onions & onion flakes, added tomato paste and dried green peppers. I use everything but the kitchen sink till I like the taste. Thanks again.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2002


      This is an excellent base for anything you want to add. I added a lot of spices (we like it "kicked up"), liquid smoke, and a few beef boullion cubes. I soaked the beans overnight in a crockpot...turned it on high at about 5 am, then added the rest of the ingredients at about 7am. Turned it to low, and left it until 7pm. It's fantastic!!! Thank you for a low fat wonderful recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 15, 2007


      I too liked this soup and I did kick it up with a can of ro-tel tomatoes,the hot one.A pan of east texas cornbread to go with and we walked away from the table with full tummies and a smile on our faces.Thank you for posting this one Kathy!I will have to see if you have other soup recipes posted as I found out last night my bf likes soup as much as I do.He said he could eat soup for every meal if that is all I want to cook.Alright!!!!!!!!!!

      person found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (8)


    Nutritional Facts for Spicy Ham and Bean Soup

    Serving Size: 1 (588 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 336.0
    Calories from Fat 31
    Total Fat 3.4 g
    Saturated Fat 1.0 g
    Cholesterol 17.0 mg
    Sodium 745.2 mg
    Total Carbohydrate 50.5 g
    Dietary Fiber 11.1 g
    Sugars 5.8 g
    Protein 27.3 g

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