Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Spicy Grilled Tuna Un-Roll Recipe
    Lost? Site Map

    Spicy Grilled Tuna Un-Roll

    Spicy Grilled Tuna Un-Roll. Photo by Rita~

    1/5 Photos of Spicy Grilled Tuna Un-Roll

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    18 mins

    10 mins

    8 mins

    Rita~'s Note:

    No rolling here. This variation for tuna rolls is a great summer meal refreshingly light, made with fresh grated ginger, powdered wasabi, soy all flavors from Asia. Plated over avocado slices and served with additional soy and wasabi.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric



    1. 1
      Mix all ingredients except steaks and garnishes. Spread the mix on steak and let sit for 30 minutes.
    2. 2
      Meanwhile preheat the grill for high heat, brush oil onto the grill, and place tuna on grill. After 2 minutes, rotate the steak 45 to 90 degrees for grill marks. Grilling will take a total of 4 minutes on each side depending on thickness and taste.
    3. 3
      Let rest at room temperature for 10 minutes. Slice into 12 slices. Serving 3 per person.
    4. 4
      Serve over avocado slices with soy and wasabi paste and additional garnishes of choice.

    Ratings & Reviews:

    • on June 25, 2011


      M-m-mmm-mmmmm... Such a refreshing and light dinner! I absolutely loved the wasabi, ginger, and soy on the tuna. Fantastic with fresh ripe tomatoes, english cukes, and mixed greens. I will absolutely be making this all the time while we have grilling weather!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2011


      Very good and easy fish dinner. I loved the garnishes and used them all. The marinade was great. Thanks! Made during ZWT7 for the Golden Gourmets.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Spicy Grilled Tuna Un-Roll

    Serving Size: 1 (414 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 251.6
    Calories from Fat 121
    Total Fat 13.5 g
    Saturated Fat 2.5 g
    Cholesterol 43.0 mg
    Sodium 216.6 mg
    Total Carbohydrate 4.7 g
    Dietary Fiber 3.4 g
    Sugars 0.4 g
    Protein 27.8 g

    The following items or measurements are not included:

    wasabi powder

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes