Spicy Grilled Tilapia with aioli

Total Time
Prep 10 mins
Cook 20 mins

Yummy way to serve tilapia.

Ingredients Nutrition


  1. Spray grill rack with a non-stick coating.
  2. Rinse tilapia with cold water; pat dry with paper towels.
  3. Combine spices and sprinkle on both sides of fillet Place on heated grill 4 to 5 inches from a hot fire.
  4. Cook 4-5 minutes per 1/2 inch measured at thickest point, turning once halfway through cooking time.
  5. Serve with Aioli.
  6. Aioli- Combine all ingredients in a bowl.
  7. Refrigerate.


Most Helpful

This is so yummy.... made this delish dish the other night and am making it again tonight thanks for posting nnreq!!

CarolB1234 June 19, 2012

My husband and I loved it! Have already made it twice!

adiehaskins April 08, 2010

This was really good and easy. I made a sandwich out of this using the tilapia and the aioli instead of just mayo. Added lettuce and red onion. Perfect!

Simply Sarah September 10, 2008

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