Total Time
40mins
Prep 20 mins
Cook 20 mins

This is my take on a very simple and popular dish.

Ingredients Nutrition

Directions

  1. Coat chicken with cayenne pepper.
  2. Melt butter in a large skillet over medium heat.
  3. Add chicken and sauté for 7-10 minutes.
  4. Add onion, garlic, mushrooms and dried herbs; cook and stir for 5 minutes.
  5. Add heavy cream and heat through.
  6. Drain and plate penne and spoon chicken mixture overtop.

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