Spicy Grilled Asparagus

"Yummy and very spicy grilled asparagus, sure to kick up your menu. This is probably the best asparagus I've ever had and I would love to eat it all the time!"
 
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Ready In:
27mins
Ingredients:
7
Serves:
4
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ingredients

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directions

  • Prepare asparagus by trimming ends to remove tough ends.
  • Place in a glass baking dish.
  • Melt the butter in a microwave proof bowl.
  • Add the vinegar, Worcestershire, chulula and lime juice and mix well to break up any dry ingredients.
  • Pour over the asparagus and toss.
  • Marinade for 15 minutes, tossing occasionally.
  • Place on the grill and cook until al dente, approximately 5 - 7 minutes (depends on the size of your asparagus, more for thicker, less for thinner).

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Reviews

  1. Nice grilled asparagus. I didn't have (& don't really care for) chipotle so I used chili seasoning with some dry lemon pepper added. I used salted butter so I added very little (kosher salt) on the side. Thanks for sharing.
     
  2. I used just a fraction of chipotle powder as I didn't have the chili seasoning indicated. The marinade adds great flavor to the asparagus--spicy and savory.
     
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RECIPE SUBMITTED BY

Love to cook and drink wine... unfortunately a little too much. So, now I'm on weight watchers and happy to find great low point recipes here!
 
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