1/2 Photos of Spicy Green Beans
Perfect side dish for any meal!
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Units: US | Metric
- 1Put the green beans, water, and salt into a bowl and set aside.
- 2Meanwhile, melt the ghee in a large pan, then add the garlic, ginger, and spices and cook for about one minute.
- 3Add the green beans. Water and all. Cover and cook 4-6 minutes, or until tender. Turn the heat off.
- 4Add the sesame seeds and cook (over no heat) for 2 minutes. Serve hot.
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Nutritional Facts for Spicy Green Beans
Serving Size: 1 (87 g)
Servings Per Recipe: 5
- Amount Per Serving
- % Daily Value
- Calories 113.0
- Calories from Fat 74
- Total Fat 8.2 g
- Saturated Fat 3.6 g
- Cholesterol 13.1 mg
- Sodium 473.7 mg
- Total Carbohydrate 9.1 g
- Dietary Fiber 3.4 g
- Sugars 3.0 g
- Protein 2.9 g
The following items or measurements are not included: