Spicy Gorgonzola Spread With Roasted Red Peppers

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READY IN: 15mins
Recipe by Chef Fibi

this is great cheese spread fast and delicious and is perfect for picnics.

Ingredients Nutrition

  • 1 lb gorgonzola, crumbled
  • 1 23 cups roasted red peppers, chopped
  • 2 scallions, minced
  • 2 tablespoons sour cream
  • 1 teaspoon sugar
  • 1 12 teaspoons hot sauce (Tabasco Sauce)
  • crusty French bread

Directions

  1. Place all ingredients except bread in food processor. Puree. Hold in refrigerator to stiffen before packing for picnic.
  2. At the picnic, serve spread on slices of crusty bread. If desired, top each slice with scallions, prosciutto, anchovies, roasted red peppers or cooked bacon.
  3. Note: Roasted peppers from a jar may be substituted.

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