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    You are in: Home / Recipes / Spicy Glass Noodles With Crispy Pork (Yum Woon Sen) Recipe
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    Spicy Glass Noodles With Crispy Pork (Yum Woon Sen)

    Average Rating:

    1 Total Reviews

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    • on January 31, 2014

      Delicate flavors, although I used crushed red peppers (to accommodate a nursing mom). This seemed like a side dish, rather than an entrée. The rice noodles soaked up the sauce, as they normally would. This dinner group missed having additional delicious sauce (personal preference). Next time we would use pork strips and stir-fry them. Made for Please Review My Recipe tag game.

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    Nutritional Facts for Spicy Glass Noodles With Crispy Pork (Yum Woon Sen)

    Serving Size: 1 (102 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 367.5
     
    Calories from Fat 130
    35%
    Total Fat 14.4 g
    22%
    Saturated Fat 4.8 g
    24%
    Cholesterol 40.9 mg
    13%
    Sodium 1321.5 mg
    55%
    Total Carbohydrate 44.7 g
    14%
    Dietary Fiber 1.4 g
    5%
    Sugars 7.3 g
    29%
    Protein 13.8 g
    27%

    The following items or measurements are not included:

    chili

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