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    You are in: Home / Recipes / Spicy, Garlicky Cashew Chicken Recipe
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    Spicy, Garlicky Cashew Chicken

    Total Time:

    Prep Time:

    Cook Time:

    1 hr

    30 mins

    30 mins

    ratherbeswimmin''s Note:

    In 'In the Kitchen with a Good Appetite' by Melissa Clark

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a blender or food processor, combine the nuts, 2 tablespoons cilantro, oil, garlic, soy sauce, sugar, lime juice, jalapeno, and 2 tablespoons water.
    2. 2
      Blend until smooth, scraping down the sides as necessary.
    3. 3
      Taste and season with salt and pepper, if desired.
    4. 4
      Season the chicken all over with salt and pepper.
    5. 5
      Smear on enough cashew mixture to coat the pieces thoroughly, but don't make it too thick or the sauce will fall off into your grill (set aside any remaining mixture).
    6. 6
      Let marinate at room temperature while you heat the grill or broiler.
    7. 7
      Or refrigerate for up to 12 hours before cooking.
    8. 8
      Preheat the broiler or grill.
    9. 9
      Grill or boil the chicken, turning frequently, until it is crisp and golden on the outside and done on the inside, 20-30 minutes.
    10. 10
      Sprinkle the chicken with the remaining 4 tablespoons cilantro and serve lime wedges and the remaining cashew mixture.

    Ratings & Reviews:

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    Nutritional Facts for Spicy, Garlicky Cashew Chicken

    Serving Size: 1 (209 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 529.7
     
    Calories from Fat 367
    69%
    Total Fat 40.7 g
    62%
    Saturated Fat 9.3 g
    46%
    Cholesterol 143.2 mg
    47%
    Sodium 491.6 mg
    20%
    Total Carbohydrate 8.0 g
    2%
    Dietary Fiber 0.6 g
    2%
    Sugars 2.2 g
    8%
    Protein 32.7 g
    65%

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