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    You are in: Home / Recipes / Spicy Garlic Hot Wings Recipe
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    Spicy Garlic Hot Wings

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 20 mins

    20 mins

    1 hr

    Logan's Mama's Note:

    These are a family favorite! The wings turn out crispy every time. You can omit or add more garlic, depending on your taste.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Thaw wings and pat dry, set aside.
    2. 2
      Preheat Oven to 350 Degrees.
    3. 3
      Combine flour, pepper, and seasoned salt in a medium-sized bowl.
    4. 4
      Add oil to large skillet and heat on medium-high.
    5. 5
      When oil is ready for frying, use tongs to coat wings in flour/pepper/salt mixture and add to pan.
    6. 6
      Be sure to add wings to pan slowly as to not bring doing the temperature of the oil too quickly.
    7. 7
      Fry wings until slightly golden on each side.
    8. 8
      You will move wings to a baking sheet with either a cooling rack or baking grid on top of the sheet. You can line with foil as well to minimize cleanup. Basically, you want the wings to cook and the oil to drip down to the pan, so whatever you need to use to do that will work!
    9. 9
      Place wings in oven for 30-40 minutes.
    10. 10
      You should remove when they are crispy enough for you--I like mine crispy so I tend to go for 40-45 minutes.
    11. 11
      While wings are in the oven, prepare the sauce.
    12. 12
      Melt 1/2 cup of margarine in a small saucepan.
    13. 13
      Add garlic, finely chopped.
    14. 14
      Sautee garlic in butter for 3-4 minutes on medium-low heat.
    15. 15
      Add hot sauce.
    16. 16
      When wings are done, remove from oven and let them rest for 5 minutes or so.
    17. 17
      Use tongs and coat wings in sauce and plate.
    18. 18
      Enjoy with ranch or blue cheese dressing!

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    Ratings & Reviews:

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    Nutritional Facts for Spicy Garlic Hot Wings

    Serving Size: 1 (456 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 2664.3
     
    Calories from Fat 2293
    86%
    Total Fat 254.8 g
    392%
    Saturated Fat 43.0 g
    215%
    Cholesterol 233.0 mg
    77%
    Sodium 1926.4 mg
    80%
    Total Carbohydrate 35.8 g
    11%
    Dietary Fiber 2.1 g
    8%
    Sugars 0.6 g
    2%
    Protein 61.1 g
    122%

    The following items or measurements are not included:

    seasoning salt

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