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    You are in: Home / Recipes / Spicy Fruit Finishing Glaze for Barbecue Recipe
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    Spicy Fruit Finishing Glaze for Barbecue

    Average Rating:

    2 Total Reviews

    Showing 1-2 of 2

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    • on December 06, 2009

      Yum, really nice sweet yet tangy combination! Often I don't think of using a finishing glaze with BBQ meat but it both tastes great and saves a lot of clean-up over applying a sauce / marinade during cooking. I got a bit impatient and had a sample over chicken as photographed before it had fully cooled and thickened. I'm looking forward to having the remainder over a variety of meats during the next few days and coming up to Christmas might have to make another batch because it would also be great with turkey and ham.

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    • on November 08, 2009

      Made a double batch of this recipe the other day to use one night on chicken breasts & the next night on some pork chops that we had ~ Both were ABSOLUTELY WONDERFUL when heavily glazed with this sauce! This time I used peach preserves, & I'm enthusiastically looking forward to make this great glaze with other flavors as well! A definite keeper of a recipe! [Tagged, made & reviewed in Every Day Is a Holiday tag]

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    Nutritional Facts for Spicy Fruit Finishing Glaze for Barbecue

    Serving Size: 1 (138 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 268.4
     
    Calories from Fat 1
    35%
    Total Fat 0.1 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 174.5 mg
    7%
    Total Carbohydrate 66.7 g
    22%
    Dietary Fiber 1.1 g
    4%
    Sugars 49.3 g
    197%
    Protein 0.4 g
    0%
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