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    You are in: Home / Recipes / Spicy Dill Rice Recipe
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    Spicy Dill Rice

    Spicy Dill Rice. Photo by cookiedog

    1/2 Photos of Spicy Dill Rice

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    5 mins

    25 mins

    NcMysteryShopper's Note:

    Not your typical boring rice! Dill, cardamom and jalapeño come together to lend an interesting twist that really pumps up this rice dish from Operakällaren in Stokholm. Packed with flavor, this rice is terrific with poultry or seafood entrees.

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    Ingredients:

    Servings:

    Units: US | Metric

    • 2 tablespoons peanut oil
    • 1 cup onion, chopped
    • 1 teaspoon ground cardamom
    • 1 jalapeno, chopped
    • 1 1/2 cups basmati rice
    • 1/2 cup dill, chopped
    • 1 teaspoon salt (to taste)
    • 3 cups chicken stock or 3 cups vegetable stock

    Directions:

    1. 1
      Heat oil in a 2 quart saucepan (you will need on that has a lid) over medium heat. Add onions, cardamom, and jalapeño; sauté for about one minute. Add rice and stir until the grains are well coated, about 1 minute. Add dill and salt and sauté over low heat for 2 minutes.
    2. 2
      Add broth, cover saucepan, and cook on low until the rice is tender and has absorbed all the liquid, about 25 minutes. Let the rice stand for 5 minutes and fluff with fork.

    Ratings & Reviews:

    • on June 04, 2012

      55

      Very good!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 24, 2007

      55

      Really good! Rather than jalapeno I used a red dried chili complete with seeds and loved the flavour. I've always liked the risotto style of cooking rice, and this is just the perfect way to get the same texture and a nice spicy taste to anything that might not be suitable for the usual risotto cooking method.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 21, 2007

      55

      This has to be one of the best tasting rice dishes I've ever eaten! Very flavorful and I used a serrano which gave it a little spice. The flavors blended together beautifully. I'll make this recipe again and again!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Spicy Dill Rice

    Serving Size: 1 (151 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 200.1
     
    Calories from Fat 49
    24%
    Total Fat 5.5 g
    8%
    Saturated Fat 1.0 g
    5%
    Cholesterol 2.7 mg
    0%
    Sodium 423.0 mg
    17%
    Total Carbohydrate 32.1 g
    10%
    Dietary Fiber 1.6 g
    6%
    Sugars 2.6 g
    10%
    Protein 5.3 g
    10%

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