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    You are in: Home / Recipes / Spicy Crock-Pot Chicken Wings Recipe
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    Spicy Crock-Pot Chicken Wings

    Total Time:

    Prep Time:

    Cook Time:

    2 hrs 30 mins

    30 mins

    2 hrs

    Max Thames's Note:

    I love traditional "buffalo" wings, but like to try new ways to make them. I found this recipe on Southernfoods.about.com (supposedly one of Zaar's competitors but not in my view). I screened the wing recipes on Zaar's site but didn't find any duplicates. I know you'll like the simplicity and taste of this wing variation as much as we did.

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    Ingredients:

    Serves: 4

    Yield:

    wings

    Units: US | Metric

    Directions:

    1. 1
      Spread wings in a single layer on a baking sheet that has been sprayed with cooking spray.
    2. 2
      Sprinkle with salt and pepper.
    3. 3
      Mix sauce ingredients until thoroughly mixed.
    4. 4
      Broil wings, 4 inches away from heat, until nicely browned (about 10 minutes).
    5. 5
      Turn wings, sprinkle with salt and pepper, and broil until browned as above.
    6. 6
      Place browned wings in a crockpot.
    7. 7
      Pour sauce over wings.
    8. 8
      Cook 2 1/2 hours on high or 4-5 hours on low.
    9. 9
      Serve with french fries or, if you prefer, rice.

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    Ratings & Reviews:

    • on August 18, 2014

      55

      I made these wings today and the family loved them! Just wanted to say for those of you that don't particularly care for honey (like me), this recipe is great without it. I just used a bit extra bbq sauce and used more Tabasco sauce to spice it up a bit more. So yummy!! Thank you so much for this recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 25, 2010

      55

      These were so good! I added some extra Tabasco sauce but that was the only change I made. The chicken meat was so tender it was falling off the bones. I am going to try this using Franks Hot Sauce to make spicy wings. Thanks for a great recipe!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 29, 2009

      NUM!!! Took these to a pot luck and enjoyed the left overs for lunch today. The extra sauce gave zip to the rice I fixed for dinner tonight. Great recipe. Nancee

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (4)

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    Nutritional Facts for Spicy Crock-Pot Chicken Wings

    Serving Size: 1 (348 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 642.2
     
    Calories from Fat 342
    53%
    Total Fat 38.0 g
    58%
    Saturated Fat 10.4 g
    52%
    Cholesterol 174.7 mg
    58%
    Sodium 1280.7 mg
    53%
    Total Carbohydrate 30.2 g
    10%
    Dietary Fiber 1.2 g
    5%
    Sugars 21.4 g
    85%
    Protein 43.4 g
    86%

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