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    You are in: Home / Recipes / Spicy Cranberry-Jalapeno Spread Recipe
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    Spicy Cranberry-Jalapeno Spread

    Spicy Cranberry-Jalapeno Spread. Photo by Caroline Cooks

    1/1 Photo of Spicy Cranberry-Jalapeno Spread

    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Caroline Cooks's Note:

    I made Mimi in Maine's Cranberry-Orange Relish for Christmas dinner to go with a baked ham. With some of the left-overs, I made a spicy sandwich spread for Ham & Swiss grilled sandwiches. Delicious! She has given me permission to post the recipe using her relish.

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    Ingredients:

    Yield:

    cup

    Units: US | Metric

    Directions:

    1. 1
      Place cranberries and orange pieces in food processor or use a food grinder.
    2. 2
      Pulse to finely chop or grind.
    3. 3
      Remove to bowl; add sugar.
    4. 4
      Blend.
    5. 5
      Add diced Jalapeno and enough mayo to bind.
    6. 6
      Enoy!

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    Ratings & Reviews:

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    Nutritional Facts for Spicy Cranberry-Jalapeno Spread

    Serving Size: 1 (135 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 597.3
     
    Calories from Fat 266
    44%
    Total Fat 29.6 g
    45%
    Saturated Fat 4.3 g
    21%
    Cholesterol 22.9 mg
    7%
    Sodium 628.3 mg
    26%
    Total Carbohydrate 86.4 g
    28%
    Dietary Fiber 4.4 g
    17%
    Sugars 64.2 g
    257%
    Protein 1.6 g
    3%

    The following items or measurements are not included:

    pickled jalapeno peppers

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