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    You are in: Home / Recipes / Spicy Cowboy Chili Recipe
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    Spicy Cowboy Chili

    Average Rating:

     1 Total Reviews

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    • on August 17, 2008

      This was a very tasty chili with lots of flavors going on! We used Bell's Consecrator doppelbock (an American microbrew) for the beer. I started having mine without the suggested toppings of sour cream and cheese but found that I preferred it on there. And the flavor was so complex- I couldn't even tell there were 2 cups of coffee among the flavorings. Thanks for sharing. ~Sue

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    Nutritional Facts for Spicy Cowboy Chili

    Serving Size: 1 (325 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 427.9
     
    Calories from Fat 148
    34%
    Total Fat 16.5 g
    25%
    Saturated Fat 5.9 g
    29%
    Cholesterol 61.7 mg
    20%
    Sodium 916.4 mg
    38%
    Total Carbohydrate 40.4 g
    13%
    Dietary Fiber 12.5 g
    50%
    Sugars 6.2 g
    25%
    Protein 30.6 g
    61%
    Detailed Nutrition Values About Nutrition Info
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