5 Reviews

These were ok for me, DH like them a bit more. The cinnamon was a bit too forward (this surprised me because usually love lots of cinnamon) and I would be tempted to try them with about half the amount. I also found the last ones I cooked to be gummier though I cooked them all batches the same on the electric griddle. I think if I made them again I use part whole wheat flour which might go with the cinnamon a little more for my tastes. Made for PRMRT

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momaphet March 10, 2012

These are heavenly. I love a yeast pancake and the addition of cinnamon and nutmeg takes these to a new level. An incredibly warming and welcome addition to our Sunday morning breakfast table.

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under12parsecs November 13, 2011

My seven-year-old's review: "I love these pancakes - I want to marry them!" That about says it all, I think. :) Other family members were not willing to go to the altar with the pancakes, but they enjoyed them very much. We served them with strawberries and blackberries and maple syrup. Thanks for posting!

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pattikay in L.A. January 01, 2007

We thoroughly enjoyed these for brunch today with toni gifford's Bananas Ghana Bananas Ghana - made with bananas and mangoes - and a generous dollop of Greek yoghurt. A light and flavoursome pancake. Loved the cinnamon and nutmeg in these. Thank you, dienia: I'll certainly make these again.

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bluemoon downunder April 24, 2006

Lovely! We really enjoyed this recipe - it was especially good with spiced applesauce on top. Definitely a keeper.

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eeisemann February 28, 2006
Spicy Country Pancakes