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    You are in: Home / Recipes / Spicy Country Pancakes Recipe
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    Spicy Country Pancakes

    Average Rating:

    5 Total Reviews

    Showing 1-5 of 5

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    • on March 10, 2012

      These were ok for me, DH like them a bit more. The cinnamon was a bit too forward (this surprised me because usually love lots of cinnamon) and I would be tempted to try them with about half the amount. I also found the last ones I cooked to be gummier though I cooked them all batches the same on the electric griddle. I think if I made them again I use part whole wheat flour which might go with the cinnamon a little more for my tastes. Made for PRMRT

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    • on November 13, 2011

      These are heavenly. I love a yeast pancake and the addition of cinnamon and nutmeg takes these to a new level. An incredibly warming and welcome addition to our Sunday morning breakfast table.

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    • on January 01, 2007

      My seven-year-old's review: "I love these pancakes - I want to marry them!" That about says it all, I think. :) Other family members were not willing to go to the altar with the pancakes, but they enjoyed them very much. We served them with strawberries and blackberries and maple syrup. Thanks for posting!

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    • on April 24, 2006

      We thoroughly enjoyed these for brunch today with toni gifford's Bananas Ghana Bananas Ghana - made with bananas and mangoes - and a generous dollop of Greek yoghurt. A light and flavoursome pancake. Loved the cinnamon and nutmeg in these. Thank you, dienia: I'll certainly make these again.

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    • on February 28, 2006

      Lovely! We really enjoyed this recipe - it was especially good with spiced applesauce on top. Definitely a keeper.

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    Nutritional Facts for Spicy Country Pancakes

    Serving Size: 1 (40 g)

    Servings Per Recipe: 24

    Amount Per Serving
    % Daily Value
    Calories 85.4
     
    Calories from Fat 31
    36%
    Total Fat 3.4 g
    5%
    Saturated Fat 0.8 g
    4%
    Cholesterol 17.9 mg
    5%
    Sodium 161.0 mg
    6%
    Total Carbohydrate 11.2 g
    3%
    Dietary Fiber 0.3 g
    1%
    Sugars 2.3 g
    9%
    Protein 2.2 g
    4%

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