Total Time
1hr 15mins
Prep 20 mins
Cook 55 mins

This one is very easy and a slightly different sort of oven "fried" chicken. Got the kid and husband approval. Adapted from Mr. Food.

Ingredients Nutrition

Directions

  1. Add buttermilk to a shallow bowl or pan.
  2. Mix the next 6 ingredients together in another bowl.
  3. Dip a drumstick into the buttermilk, then into the cornmeal mixture (make sure to coat well and completely).
  4. Place drumstricks in a 13x9 inch baking dish that has been sprayed with non-stick cooking spray (make sure drumsticks are in a single layer).
  5. Bake at 350° for 50-55 minutes or until browned and juices are clear.

Reviews

(1)
Most Helpful

This was an easy dish to prepare. The cornmeal gave it an unusual texture, and the taste was good. Thanks for sharing.

Scrapbook Lori February 25, 2008

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