Spicy Cornbread Chicken

Submitted by ratherbeswimmin

"This one is very easy and a slightly different sort of oven "fried" chicken. Got the kid and husband approval. Adapted from Mr. Food."

 

• Ready In: 1hr 15mins
• Ingredients: 8
• Serves: 3

ingredients

• 1 cup buttermilk
• 1 cup yellow cornmeal
• 1⁄2 - 1 teaspoon salt
• 1⁄4 - 1⁄2 teaspoon pepper
• 1 tablespoon chili powder
• 2 teaspoons onion powder
• 2 teaspoons garlic powder
• 8 chicken drumsticks

directions

1. Add buttermilk to a shallow bowl or pan.
2. Mix the next 6 ingredients together in another bowl.
3. Dip a drumstick into the buttermilk, then into the cornmeal mixture (make sure to coat well and completely).
4. Place drumstricks in a 13x9 inch baking dish that has been sprayed with non-stick cooking spray (make sure drumsticks are in a single layer).
5. Bake at 350° for 50-55 minutes or until browned and juices are clear.

Reviews

[Scrapbook Lori]

This was an easy dish to prepare. The cornmeal gave it an unusual texture, and the taste was good. Thanks for sharing.