Spicy Corn Dip
"Spicy addictive dip for any occassion. Given to me by my aunt. Not for calorie counters!"
photo by lkbs6892
- Ready In:
- 10mins
- Ingredients:
- 5
- Serves:
-
10
ingredients
- 12 ounces cream cheese
- 1⁄2 cup butter
- 15 ounces white corn (drained)
- 8 ounces jalapenos (drained and diced)
- tortilla chips
directions
- combine butter and cream cheese in the microwave until smooth, stirring frequently.
- add corn and jalepenos to the butter and cream cheese mixture and stir together.
- transfer to a small crockpot to keep warm.
- serve with tortilla chips.
Questions & Replies
Got a question?
Share it with the community!
Reviews
-
Excellent dip. Made it for a church social and it went very quickly. Thanks for a great new dip recipe. Made for Spring PAC 2010.
RECIPE SUBMITTED BY
I love to cook. I used to hate it. That was before I became a stay - home mom. I made foods for me and my husband as newlyweds and I know he choked some of it down with a smile. He still jokes to this day about when I made spaghetti and I didn't heat the sauce up. I just poured it over the hot noodles thinking they would warm the sauce - not so! Cold dinner - ick! Well I've gotten a lot better and my ultimate goal is to be the best cook in my family.
I like to try new things and especially try to find recipes for foods that most people do not like.
My rating system
1 star = will not eat again, will not make again.
2 stars = will not make again, but would eat it, if someone else made it for me
3 stars = Good, not the best I've ever had, but good flavor.
4 stars = Very good. I will make it again on occassion and would even recommend to others.
5 stars = Excellent. The best of it's kind that I've tasted, easy to make, others liked it too. Will make it again and will recommend to others.
