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    You are in: Home / Recipes / Spicy Corn Chowder Recipe
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    Spicy Corn Chowder

    Spicy Corn Chowder. Photo by Starrynews

    1/1 Photo of Spicy Corn Chowder

    Total Time:

    Prep Time:

    Cook Time:

    45 mins

    0 mins

    45 mins

    Pomtini's Note:

    This recipe is from Down Home with the Neelys. The best corn chowder I've ever had. Not too spicy, the kids loved it.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small saucepan over medium heat, saute the bacon until crisp and browned and the fat is rendered. With a slotted spoon, transfer bacon to paper towel and reserve. There should be about 4 tablespoons of bacon grease in pan.
    2. 2
      Add the onions and red pepper to pan. Saute until tender and translucent, about 4 minutes. Season with salt and pepper, to taste.
    3. 3
      Add the jalapeno and garlic and saute until fragrant, about 1 minute.
    4. 4
      Stir in the flour until thoroughly combined. Cook the flour until it reaches a slight blonde color, about 1 minute.
    5. 5
      Stir in the chicken stock and the potatoes and simmer for 10 minutes; potatoes will become soft.
    6. 6
      Add the cream, corn, cayenne and bay leaf. Simmer for 15 more minutes. Pour into a serving bowl and garnish with the reserved bacon.

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    Ratings & Reviews:

    • on November 29, 2010

      55

      I brought this to a soup cookoff at work and left with a first place ribbon and an empty crockpot! My family didn't want me to take it to work after taste testing it the night before. Will make over and over again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 05, 2010

      55

      Excellent chowder. I brought this to a luncheon at work and it was gobbled up.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 31, 2009

      55

      This definitely lives up to the spicy, as promised in the title. Great blend of flavors. I omitted the salt (personal preference) and used half and half, but otherwise followed the directions. Thanks for sharing!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Spicy Corn Chowder

    Serving Size: 1 (676 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 680.8
     
    Calories from Fat 328
    48%
    Total Fat 36.4 g
    56%
    Saturated Fat 18.1 g
    90%
    Cholesterol 104.1 mg
    34%
    Sodium 571.1 mg
    23%
    Total Carbohydrate 74.8 g
    24%
    Dietary Fiber 7.2 g
    28%
    Sugars 8.3 g
    33%
    Protein 18.3 g
    36%

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