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    You are in: Home / Recipes / Spicy Corn and Black Beans Recipe
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    Spicy Corn and Black Beans

    Spicy Corn and Black Beans. Photo by Bergy

    1/2 Photos of Spicy Corn and Black Beans

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    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    5 mins

    10 mins

    Ginny Sue's Note:

    Sometimes I want to serve something other than Mexican rice with Mexican food. This is what I usually turn to. I like the color contrast, especially when served with red enchiladas.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Heat oil in a large saucepan.
    2. 2
      Add onion and cook until onion is softened.
    3. 3
      Add remaining ingredients and cook until thoroughly heated, stirring frequently.

    Ratings & Reviews:

    • on June 10, 2010

      55

      Very easy and very tasty. Can't beat a combo like that :) Made according to directions though it did simmer a bit longer than normal as daughter was a bit late getting off work tonight. I found that flavors were very well blended at least for us and daughter announced it was definately to go on the permament list. Served with tilapia and a green salad.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 07, 2010

      55

      Excellent variation of the same ol' same ol' We totally enjoyed it

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on June 30, 2009

      45

      This made a very nice side for smoked chicken. A finely diced jalapeno was substituted for the green chili.

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (7)

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    Nutritional Facts for Spicy Corn and Black Beans

    Serving Size: 1 (138 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 158.3
     
    Calories from Fat 30
    18%
    Total Fat 3.3 g
    5%
    Saturated Fat 0.4 g
    2%
    Cholesterol 0.0 mg
    0%
    Sodium 11.6 mg
    0%
    Total Carbohydrate 28.5 g
    9%
    Dietary Fiber 6.4 g
    25%
    Sugars 3.2 g
    12%
    Protein 6.8 g
    13%

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