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    You are in: Home / Recipes / Spicy Chipotle Fat Free Mayo Recipe
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    Spicy Chipotle Fat Free Mayo

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    Total Time:

    Prep Time:

    Cook Time:

    10 mins

    10 mins

    0 mins

    Skrewlose's Note:

    I am anal about High Fat dressing. Here is a great recipe for those who love spicy dressings on their sandwiches, but do not want all the fat. This is a base recipe that you can add and remove anything that you would like. I have tried it with other fresh veggies and it turned out great! This is very spicy ... adjust heat level as desired with quantity of Habanero and Red Chilli Peppers you add.

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    Ingredients:

    Serves: 32

    Yield:

    Oz.

    Units: US | Metric

    Directions:

    1. 1
      Remove seeds and stems from Habanero and Red Chilli Peppers. Cut into quarters.
    2. 2
      Place Habanero and Red Chilli Peppers in food processor with full contents of the Canned Chipotle Peppers in Adobe Sauce. Blend to desired consistency.
    3. 3
      Add full contents of the jar of Fat Free Mayonnaise into food processor with the peppers. Blend.
    4. 4
      Save for use in original Mayo Jar. There will be left-overs that will not fit.

    Ratings & Reviews:

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    Nutritional Facts for Spicy Chipotle Fat Free Mayo

    Serving Size: 1 (24 g)

    Servings Per Recipe: 32

    Amount Per Serving
    % Daily Value
    Calories 14.4
     
    Calories from Fat 4
    29%
    Total Fat 0.4 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 1.5 mg
    0%
    Sodium 119.7 mg
    4%
    Total Carbohydrate 2.7 g
    0%
    Dietary Fiber 0.4 g
    1%
    Sugars 1.5 g
    6%
    Protein 0.1 g
    0%

    The following items or measurements are not included:

    chipotle chiles in adobo

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