Total Time
20mins
Prep 5 mins
Cook 15 mins

I came up with this recipe when I wanted something chili-like but didn't have any beans!

Ingredients Nutrition

Directions

  1. Break spaghetti in half and cook according to box directions.
  2. While pasta is cooking, brown the ground beef in a large skillet (LARGE - an electric skillet might be best).
  3. Add chili seasoning, peppers, and both cans tomato sauce to skillet. Mix and simmer for 10 minutes.
  4. Mix with cooked pasta and serve immediately.