Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Spicy Chinese Stir Fry Beef Recipe
    Lost? Site Map

    Spicy Chinese Stir Fry Beef

    Average Rating:

    1 Total Reviews

    Showing 1-1 of 1

    Sort by:

    • on January 16, 2012

      We thoroughly enjoyed this lovely dish for dinner tonight. I had extra meat, so doubled everything. For the veggies, I went for lots of colour and used snow peas, bok choy, red bell pepper (capsicum), young corn and red onion. It looked sensational.
      But the recipe refers to Spicy and I wished it had been a bit spicier. I didn't have szechuan hot bean sauce, so used a New Zealand hot chilli sauce called 'Fire', but it still wasn't anything more than warm. So I expect this will be perfect for people who don't want too much heat. Thanks so much for posting. Will make again, but will add more heat.

      people found this review Helpful. Was this review helpful to you? Yes | No
    « Previous 1 Next »


    Nutritional Facts for Spicy Chinese Stir Fry Beef

    Serving Size: 1 (73 g)

    Servings Per Recipe: 2

    Amount Per Serving
    % Daily Value
    Calories 204.2
    Calories from Fat 177
    Total Fat 19.7 g
    Saturated Fat 5.9 g
    Cholesterol 16.3 mg
    Sodium 1135.1 mg
    Total Carbohydrate 3.5 g
    Dietary Fiber 0.4 g
    Sugars 0.3 g
    Protein 3.5 g

    The following items or measurements are not included:

    Chinese vegetables

    szechuan hot bean sauce


    Over 475,000 Recipes Network of Sites