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    You are in: Home / Recipes / Spicy Chickpea Dip (Hummus) Recipe
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    Spicy Chickpea Dip (Hummus)

    Spicy Chickpea Dip (Hummus). Photo by justcallmejulie

    1/1 Photo of Spicy Chickpea Dip (Hummus)

    Total Time:

    Prep Time:

    Cook Time:

    5 mins

    5 mins

    0 mins

    Loves2Teach's Note:

    This is one of those easy dip recipes that can be throw together rather quickly. You can skip the cayenne pepper if you wish; its still yummy.

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    Ingredients:

    Serves: 6

    Yield:

    cups of ...

    Units: US | Metric

    Garnish

    Directions:

    1. 1
      Place the garlic, tahini, olive oil, lemon juice, and salt in a food processor or blender and puree until the garlic is finely chopped (if preparing by hand, finely dice and mash the garlic, then mix with the other ingredients).
    2. 2
      Add the chickpeas and continue mixing to a smooth paste.
    3. 3
      Garnish with the cayenne pepper.
    4. 4
      Served at room temperature or chilled.

    Ratings & Reviews:

    • on June 26, 2006

      55

    • on April 04, 2005

      55

      Made this Saturday night and boy was it good!! I was going to take some to work today and I was so bummed I forgot. Thanks for sharing this and I will be making this again!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 24, 2005

      55

      Hubby and I both loved it! I made a half recipe and we lunched on this as a dip for mini-poppadums (how's that for fusion cuisine?). I used about 1/2 tsp salt pureed in with everything else and I think it was about the right amount for us. Lots of flavor and quickly prepared (takes longer to wash, dry and put away the food processor afterward than to prepare the hummus). Thanks for posting!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Spicy Chickpea Dip (Hummus)

    Serving Size: 1 (181 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 425.8
     
    Calories from Fat 261
    61%
    Total Fat 29.0 g
    44%
    Saturated Fat 3.9 g
    19%
    Cholesterol 0.0 mg
    0%
    Sodium 374.7 mg
    15%
    Total Carbohydrate 34.9 g
    11%
    Dietary Fiber 7.3 g
    29%
    Sugars 0.5 g
    2%
    Protein 9.8 g
    19%

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